tobacco fermentation

  1. W

    What about the canister fermentation approach?

    Guys, I think I produced decent tobacco on a shoestring, and I'd love your input or ideas for improvement next season. I'm a rank amateur; this was my first year. I'm an occasional cigar and pipe smoker and a non-habitual cigarette smoker (I'll bum a drag with buddies on the golf course, etc.)...
  2. AmaxB

    My Simple Kiln $31 Bucks and an old Fridge

    Ok got me a small Fridge been in the garage the last 4 years going to make it a Kiln for fermenting / aging my tobacco on the fast track. .... Not for Flue Curing .... THe Parts: 1 Refrigerator. 1 Old Crock Pot 1 Wireless Temperature / Humidity Sensor (new $28.00) I got the kind that has...
  3. AmaxB

    Chamber Fermentation Tobacco in piles

    Chamber Fermentation Tobacco in piles A 15 plus day cycle is implied Is suggested a temperature of 20C (68F) for day 1 and 10C (50F) increase over the next 3 days reaching 50C (122F). Humidity is introduced to 90% (is stated: it is important to keep humidity at 90%) It is also...
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