Hello from the farm fields of illinois

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Jvergen

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Aug 11, 2019
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Hi thought i would introduce myself, A little I'm a food scientist by trade and yes I even consider tobacco food . Back in 2012 I tried my hand at rolling cigars and did not know enough about tobacco at the time so put it on the shelf . Now knowing it's very much like wine making that it requires time a patience i now think I can wrap my head around it. Looking forward to the new adventure and from the bit I have read the group is a wealth of knowledge.

I look forward to having great conversations
Jvergen
 

CobGuy

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Welcome to FTT!

I was born and raised in IL but have been in AZ for 25 years now and consider it "home".
My last year there was spent in Loves Park / Rockford not too far from you. :)

~Darin
 

GreenDragon

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Welcome from Texas! There are many good rollers/blenders here on the forum to help you out. Be sure to go through the key forum threads at the top of the page for a wealth of info and videos on the subject.
 

ChinaVoodoo

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Hey, welcome to the forum. I'm looking forward to your food science knowledge working it's way into some of our existing and future discussions.
 
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