Jvergen
Well-Known Member
Hi thought i would introduce myself, A little I'm a food scientist by trade and yes I even consider tobacco food . Back in 2012 I tried my hand at rolling cigars and did not know enough about tobacco at the time so put it on the shelf . Now knowing it's very much like wine making that it requires time a patience i now think I can wrap my head around it. Looking forward to the new adventure and from the bit I have read the group is a wealth of knowledge.
I look forward to having great conversations
Jvergen
I look forward to having great conversations
Jvergen