What Cigar are you smoking? (2026)

The Haroo ln

Haroon
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Mar 11, 2025
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Smoked the oliva serie v belicoso tonight. Its intriguing that this shares the same blend as the torpedo but yet the belicoso seems more nuanced. Might be down to the fact that the belicoso is a lot shorter so there maybe more of a concentration of the oils as it burns. Lovely smoke!
 

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Wombat_smokes

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Jul 7, 2025
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Punch Knuckle Buster Toro. A good, mild cigar billed as a sungrown Habana wrapper with Domincan & Nicaraguan filler. Very enjoyable and neutral smoke that stayed lit when unattended, however; the last "I'm gonna smoke this 'till I burn my fingers" 3 inches became impossible to keep going. Despite my best efforts, I'm left with 1.5 inches of unsmokable cigar.

the bitter and disappointing end:
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Sid.Stavros

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Apr 22, 2015
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Good morning from Athens-Greece, we have sun and 90 'F here.

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PDR VLR Connecticut.
 

A.T.W

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May 14, 2024
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Tennessee
Having one of my fresh hand rolled jalopy looking sticks. 1/2 leaf PA broadleaf ligero, full leaf Connecticut broadleaf ligero, and full leaf Dominican Criollo 98 ligero make up the filler, Mexican San Andres binder, and Habano 2000 wrapper.

Medium-full bodied leathery dessert bomb. Black pepper, cocoa, cream, leather, and a touch of spice. Nice chewy smoke with no harshness. Burns well. Even though ligero is known to not burn well without Seco or viso, PA and Connecticut broadleaf ligeros burn way better than cuban seed ligeros. They act like a viso leaf but with more character. The chewy character comes mainly from the PA broadleaf. I've found leaving it at roughly 20 to 25% max in the filler is perfect for my palate. More than that leads to a bitterness that gets to the point of being unpleasant.

If I'm experimenting then i will generally have a neutral drink or nothing so I get a true sense of what I'm tasting. I'm just into the last third and enjoy it enough that I'm having a coffee with it now. 20260607_212746.jpg
 

deluxestogie

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near Blacksburg, VA
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Another gift from one of my brothers. The stick is well rolled, with an excellent draw.

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This silly "band" was a genuine nuisance to remove. On the bright side, it's actually smokeable. Its a single strip of leaf that has been twisted into a twine.

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The taste and aroma of this cigar is typical of Brazilian cigars from Bahia—which is nowhere near the Amazon basin. The Bahia leaf that I grew was similar to other cigar varieties. By contrast, in the region surrounding Bahia, most cigar leaf is mildly "fire-cured" with locally common agricultural litter, giving it its distinctive aroma. If you've smoked any of the dry-cured Brazilian cigars sold by Villiger in Europe, this is the same aroma.

Bob
 
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